Onion
HS Code: 07031010
Onions, fresh or chilled (specifically for Indian onion exports).
Red Onion
Bold and flavorful red onions, rich in antioxidants—perfect for salads, curries, grilling, and global culinary applications.
White Onion
Crisp and mildly sweet white onions, ideal for salads, sauces, and dishes requiring a delicate, balanced onion flavor.
Yellow Onion
Versatile and full-flavored yellow onions, perfect for soups, stews, caramelizing, and everyday cooking in homes and commercial kitchens worldwide.
Pink Onion
Mildly pungent and aromatic pink onions, widely used in Indian cuisine for their unique flavor, texture, and cooking versatility.
Shallots
Delicate, sweet-flavored shallots enhance gourmet dishes, sauces, and dressings with their subtle taste and smooth, aromatic culinary appeal.
Sweet Onion
Naturally mild and sweet, these onions are perfect for raw dishes, grilling, and recipes needing a gentle onion flavor.
Spring Onion
Fresh and zesty spring onions with edible green stalks, perfect for garnishing, stir-fries, salads, and Asian-inspired dishes.
Pearl Onion
Small, sweet, and tender pearl onions, ideal for pickling, stews, and adding subtle flavor to gourmet and festive dishes.
Membership & Certifications
Fresh Patatoes
HS Code: 07019000
Fresh or chilled potatoes (other than seed potatoes).
Kufri Jyoti
Kufri Jyoti potatoes are versatile, high-yield, and ideal for boiling, mashing, frying, and various culinary applications.
Kufri Bahar
Kufri Bahar potatoes are early-maturing, disease-resistant, and perfect for table use and processing with excellent storage life.
Kufri Chipsona
Kufri Chipsona potatoes are specially bred for crisp, golden fries and chips, offering low sugar and excellent processing quality.
Kufri Pukhraj
Kufri Pukhraj is an early-maturing potato variety with yellow flesh, excellent for cooking, frying, and commercial purposes.
Kufri Sindhuri
Kufri Sindhuri potatoes have reddish skin, white flesh, are disease-resistant, and ideal for cooking, storage, and commercial use.
Kufri Lima
Kufri Lalima potatoes have vibrant red skin, are disease-resistant, high-yielding, and perfect for cooking and storage.
Baby Potatoes
Baby potatoes are small, tender, and sweet—perfect for roasting, salads, and gourmet dishes with delicate texture and flavor.
Table Potatoes
Table potatoes are versatile, with smooth texture and excellent taste—ideal for everyday cooking, boiling, frying, and baking.